Grinding It Out: The Making of McDonald's

Few entrepreneurs can boast of having an impact on the lives of Americans as much as Ray Kroc, who founded McDonald’s, the popular fast food chain. Kroc isn’t your typical entrepreneur; he was 52 years old when he opened the first McDonald’s franchise.

This book tells the story of how Ray Kroc built McDonald’s into the fast food giant it is today straight from his mouth.

Authors: Ray Kroc and Robert Anderson 

Type: Paperback